HOME
THE TEAM
OUR BRANDS
CONTACT
CAREERS
More
STEPHEN DESOUSA
CEO
RICH VELLANTE
Chief Culinary Officer​
ADAM DOREY
Chief Operations Officer
ELISSE CIOLLO
VP of Strategy & Analytics
COLLEEN FLEMING
VP of Marketing
CHRIS DION
VP of Finance
AMANDA DAIL
Controller
ANDREA NORDBY
Dir, Culinary Innovation
CHRIS WEBB
Director of Purchasing
JEFF BOYER
Beverage Director
HANNAH VIGUE
Director of Events
GREG HAMM
Director of Human Resources
MAUREEN GARRITY
Design Director
CRAIG CARBONNEAU
Bar Ops Specialist
GREG SHEEHAN
Dir. of Learning & Development
BROOKE AMES
Brand Manager
KELLEY SMITH
Event Manager
MATTHEW PASCHAL
Accounting Manager
KENDALL PIKE
Accountant
RILEY FITZPATRICK
Junior Designer
MONTE
Director of Morale
![OBSKUR DESCENT [4.26.26].JPG](https://static.wixstatic.com/media/375e17_5d83c165021241ad868d402b228dba40~mv2.jpg/v1/crop/x_1196,y_2241,w_2145,h_2145/fill/w_225,h_225,al_c,q_80,usm_0.66_1.00_0.01,enc_avif,quality_auto/OBSKUR%20DESCENT%20%5B4_26_26%5D_JPG.jpg)
_JPG.jpg)
![OBSKUR DESCENT [4.26.26]-2.JPG](https://static.wixstatic.com/media/375e17_ed60b8b05f16416a8eb90089fe1d7082~mv2.jpg/v1/crop/x_301,y_1454,w_3504,h_3504/fill/w_225,h_225,al_c,q_80,usm_0.66_1.00_0.01,enc_avif,quality_auto/OBSKUR%20DESCENT%20%5B4_26_26%5D-2_JPG.jpg)